WEDDING PACKAGES 2022 - Up to 50 Guests
You will fall in love with this Wedding Villa in Sintra. Sintra will provide the romance that is not found anywhere else, because of it’s amazing surroundings and lovable vibes at every corner. If you want to add vintage theme in your wedding this is the best Wedding Package for you! Just choose the day, and we’ll give you an amazing wedding you have dream about. Your guests won’t be able to forget it for years. Check out these Wedding Packages 2022!
VINTAGE WEDDING PACKAGE 2022
- 1 Nights Stay at the Villa – Stay up to 10 Guests
- Up to 50 Pax
- Wedding ceremony coordination
- Assistance on the wedding day
- Venue Rental
- Dj & Sound system for all event
- Wooden Structure with flowers for the Ceremony (from the season)
- Furniture for the Dinner / Ceremony
- Outdoor lounge area
- Carpet for the ceremony
- Decoration (our vintage model)
- Center pieces with flowers of the season
- Wedding Reception with: Wedding cocktail: canapés and drinks
- Wedding meal: 4 courses and drinks (Starter – Fish Course -Meat Course – Dessert – Coffee
- Fruit & Desserts Buffet Table
- Cheeses Buffet Table
- Cold Buffet Table
- Open Bar (5 hours)
- Wedding Cake
- Stationary: Printed Menus
- Seating Plan
- Children Playground
TOTAL PRICE: 8.590€
NOTE: PRICES DON’T INCLUDE: Transportation, hairdresser, celebrant or registrar fees, photographer, videographer, tent, and other items.
YOU CAN ADD TO YOUR PACKAGE: Extra Wedding Guest: €95/PAX
Extra Night Stay: 600€/10 PAX
* Tent (will be necessary if the weather forecast is unfavorable) – Not included
Wedding cocktail:
Drinks: Moscatel, Martini, Beer, Gin, White and Red Wine, Sangria, Caipirinha, Juice, Water, and Soft Drinks.
Canapés: Octopus Salad; Fried codfish; Selection of sausages and bread; Ham; Tuna mousse with chives and toast; Sea fruits salad; Cottage cheese with pumpkin jam; Cheeses; Mussel salad; Beef Croquettes; Assorted pastries; Cod pastries; Shrimp patties; Bacon and cold melon soup.
Meal:
Starter (Choose one): Leek cream or Vegetable cream or Coriander cream.
Fish Course (Choose one): Cod with cream; Fish fillets with aromatic herbs or Cod in a bed of spinach with cornbread au gratin.
Lima ice cream with sparkling wine.
Meat Course (Choose one): Tenderloin stuffed with Pork sausage; Portuguese Duck Rice or Turkey Breast Fillets with orange sauce.
Dessert (Choose one): Apple pie with vanilla ice cream; Sawdust (cream and cookies dessert) or chocolate mousse with red fruits.
Drinks:
Juice; Water; Soft drinks; White and Red Wine; Beer.
Coffee and Digestives:
Coffee; Whiskey Liqueur; “Amêndoa Amarga”; New Whiskey and Port Wine.
Wedding Cake & Sparkling Wine
Open Bar:
New Whiskey; Gin; Martini; Moscatel; Vodka; “Amêndoa Amarga”; Sangria; Caipirinha; Beer; Whiskey Liqueur; Beirão Liqueur; Water; Juice and Soft Drinks.
Cheese Buffet Table:
Selection of national and imported cheeses; Jams; Toasts and Bread.
Dessert and Fruit Buffet Table:
Seasonal Fruits; Orange Pie; Milk Pudding; Wafer Cake; Strawberry Cheesecake; Lemon Pie; Sweet Rice; Chocolate Cake with Coconut and Pavlova.
Cold Buffet Table:
Roast Chicken; Laminated Pork Leg; Ham; Variety of Savory Pies; Salads; Prawns, and Bread.
Super:
Cabbage Soup and Beef on bread.
Your Wedding Day deserves a Place like this! A family home set on the Northern lower slopes of the Sintra Hills. Sintra is a UNESCO protected area. The house originating in the 16th century still maintains many of its original attributes and traditional furniture but has been modernized to provide required comforts. This Quinta can be the perfect spot for your family or a gathering of friends. Discover this unique Quinta and make your rustic boho wedding in Portugal! Check our package for this amazing wedding villa.
ALL-INCLUSIVE WEDDING PACKAGE
ROMANTIC VILLA IN SINTRA 2022
- Up to 50 Pax
- 2 Nights Stay for 20 guests
- Wedding ceremony coordination
- Assistance on the wedding day
- Venue rental
- Dj & Sound system for all event
- Furniture for the Dinner / Ceremony
- Ceremony Decoration (our models)
- Centerpieces decoration (our models)
- Outdoor lounge area
- Wedding meal and drinks
- Desserts Buffet Table
- Cheeses Buffet Table
- Open Bar
- Wedding Cake
- Hanging Lights (if outdoor wedding)
TOTAL PRICE: 16.690€
NOTE: PRICES DON’T INCLUDE: Transportation, hairdresser, registrar fees, videographer, and other items.
Wedding cocktail:
Drinks:
Mineral water
Orange juice
Lemonade with mint
Lambrusco
Tonic Port
Martini
Canapés:
Codfish cakes
Mini quiches selection
Vegetable gyosa
Iberian ham croquettes
Mini chaux of seafood
Caprese on the spit
Mini vol-au-vent cream of curd with coriander and garlic
Roasted aubergine toast with goat cheese and honey
Cheese sticks
Roasted sausages with regional bread
Meal:
Starter (Choose one):
Cream of peas with pesto
Carrot cream with cumin
Cream of cauliflower with crunchy farinheira
Caesar salad
Cod filet with tomato salad and roasted peppers
Main Course (Choose one):
Crepes of salmon and mango in velvety fish cream with Iberian salad
Cod gratin in bed of spinach with crunchy broa and mixed salad
Perch loins with shrimp sauce and asparagus with duchess potato and sautéed broccoli
Tranches of Austral hake larded with bacon and cheese from S. Jorge island with sautéed
cabbage and baked potatoes
Cod gratin with mushrooms, zucchini and carrot
Iberian tenderloin with wild mushroom sauce and sparkling wine, spicy rice and creamy
spinach
Top rump steak stewed Provencal style, baked apple and asparagus and artichoke gratin
Supreme chicken with mustard sauce and capers with roasted vegetables
Roasted veal with Obidos “ginja” sour cherries sauce, with sted potatoes and sautéed
Dessert Buffet (Choose 5):
Assorted fruit buffet
Egg pudding
Apple crumble tart
Cheesecake of passion fruit
Coconut pie
Lemon meringue pie
Chocolate mousse
Wafer cake
Brazilian quindão (egg and coconut puding)
“Toucinho do Céu” (conventual almond cake)
Sweet rice with cinamon
Semi cold pineapple sweet
Sweet Verrines (Choose 2)
(choose1 variety 30P & +1 more than 40P )
Lemon curd sweet
Tiramisu
Green tea mousse with crispy cracker
Panacotta red fruits
Dark and white chocolate mousse
Guava Mousse with Crumble
Fresh raspberry mousse
Profiteroles with white chocolate
Drinks for the Meal:
Water
Orange juice
Ice tea and Coca Cola
Beer
White and red wine Reguengos DOC
Express coffee
Wedding Cake & Sparkling Wine
Open Bar:
Water
Orange juice
Coca Cola
Whisky
Portuguese Beirão liquor
Choose 2
Gin tonic
Mojito
Caipirinha
Caipiroska
Vodka
Cheese Buffet Table:
National and international cheeses
Assorted bread, toasts and biscuits
Want a real, toes-in-the-sand beach wedding? Here you will make your dreams come true. The climate of Portugal does not frustrate you, and in spite of winter’s low temperature, Portugal has amazing sunshine around the year. If you want to get married at the beach look no further
BEACH WEDDING PACKAGE 2022
- Up to 50 Pax
- Wedding ceremony coordination
- Assistance on the wedding day
- Beach Venue
- Dj & Sound system
- Wedding Structure for the Ceremony
- Furniture for the Dinner / Ceremony
- Outdoor lounge
- Decoration (our model)
- Center pieces with flowers of the season
- Wedding Reception with: Wedding cocktail: canapés and drinks
- Wedding meal: 3 courses and drinks (Starter – Main Course – Dessert – Coffee
- Open Bar
- Wedding Cake
- Stationary: Printed Menus
- Seating Plan
TOTAL PRICE: 13.990€
NOTE: PRICES DON’T INCLUDE: Transportation, hairdresser, celebrant or registrar fees, photographer, videographer, and other items.
YOU CAN ADD TO YOUR PACKAGE: Extra Wedding Guest: €115/PAX
*Available for May, June, September, October
*Additional value for Saturdays – Under request
Wedding cocktail:
Drinks: Water; Natural Orange Juice; Beer; Gin tonic or Mojitos or Caipirinhas (to choose 1); Green or Rosé Wine or Prosecco (choose1)
Canapés: Meat rolls; Shrimp patties; Crepe ring with cream cheese and salmon; Crispy prawns in kadaif pastry; Curd cheese cone with pumpkin jam; Tasting spoon with quail eggs in balsamic vinegar and onion jam; Meat pies; Fried asparagus; Fried cuttlefish with tartar sauce.
Meal:
Starter (Choose One): Rich fish soup; Portuguese typical sausage in puff pastry with spinach and cheese; Seafood vol-au-vent with courgette balls in prawn velvet sauce; Consommé with mint; Andalusian gazpacho with watermelon; Courgette soup with fresh cheese; Pea cream with sautéed ham; Duck breast salad with orange and pomegranate
Main Course: (Choose One)
Hake loins with crunchy broa and shrimp on a bed of spinach and carrot
puree
Salmon fillet with seafood sauce with sauteed linguine sepia and
asparagus
Black swordfish fillet with passion fruit sauce, flamboyant banana
and sauteed potatoes with coriander
Loins of roasted cod in a crispy onion bed and sauteed spinach and
pureed chickpeas
Fillet of sea bass stuffed with vegetables, mango sauce, and baked
potatoes
Confit of duck with orange, with beet puree, and selection of roasted
vegetables
Loins of guinea fowl with sauteed wild mushrooms with sweet potato
mashed potatoes and roasted tomatoes stuffed with ricotta and herbs
Steer steaks with pepper sauce with vegetable gratin and boletos
Duo of meat (steer and pork) with apple stuffed with crumbs of broa
and cabbage
Iberian pork tenderloin stuffed with shrimp with sweet and sour sauce,
cauliflower puree and baby carrots
Dessert (Choose One): Apple crumble tart with cream ice cream and cinnamon; Petit gateaux with handmade amaretto ice cream; Cheesecake with pumpkin jam; Raspberry triffle
Drinks:
Water; Orange juice; Coca-cola and ice tea; Beer; White and red wine – Reguengos DOC; Express coffee
Open Bar:
Sparkling and still water; Coca Cola; Whisky; Gin; Vodka; Beirão Liquor; Beer
Wedding Cake & Sparkling Wine
Saying ‘I Do’ at a vineyard? Vineyards can be the perfect location for a wedding. Everyone falls in love with the rustic romance of a vineyard wedding. Vineyards are gorgeous throughout every season, but keep in mind that the passing of each month will change the vine leaves and foliage. Vineyards are magical, romantic venues to host your wedding. They are becoming more and more popular, for their rustic, vintage charm and earthy atmosphere. If you think having a vineyard wedding is right for you, check out these Wedding Packages 2022!
VINEYARD WEDDING PACKAGE 2022
- Up to 50 Pax
- Wedding ceremony coordination
- Assistance on the wedding day
- Venue private
- Dj & Sound system for all event
- Bouquet
- Structure for the Ceremony
- Furniture for the Dinner / Ceremony
- Outdoor lounge area
- Decoration (our model)
- Centerpieces with flowers of the season
- Wedding Reception with: Wedding cocktail: canapés and drinks
- Wedding meal: 4 courses and drinks (Starter – Fish Course -Meat Course
- Open Bar
- Cheese, Sweets & Fruits Table
- Wedding Cake
- Stationary: Printed Menus
- Seating Plan
TOTAL PRICE: 10.990€
NOTE: PRICES DON’T INCLUDE: Transportation, hairdresser, celebrant or registrar fees, photographer, videographer, and other items.
YOU CAN ADD TO YOUR PACKAGE: Extra Wedding Guest: €120/PAX
Wedding cocktail:
Drinks: Martini; Moscatel; Gin tonic; Beer; Wine; Juice and Natural or sparkling water
Canapés:
Sausage rolls; Sautéed leaflets with cheese and sautéed greens; Pates of sea fruits and tuna with rusks; Cherry tomato skewers with mozzarella cheese; Dates with bacon; Various miniature snacks; Rolls of farinheira with spinach and cheese; Tasting spoons with smoked salmon and ricotta cheese; Grilled cherry tomatoes with mozzarella and basil; Shots of melon with ham; Tender mass crayons; Sauteed mushroom salad with bacon; Stuffed sausage with pineapple.
Meal:
Starter: (Choose One)
Mug of filo pastry with cheese, honey and nuts accompanied by arugula; Cream of mushrooms and asparagus; Vegetable velvety cream; Cream of peas with bacon; Vol-au-vent of seafood; Caprese salad with pesto sauce; Cheese bruchettas with tomato; Goat cheese pudding; Shrimp cocktail with papaya in bed of juliana salad.
Fish Course: (Choose One)
Codfish fillet covered with cornbread, roast potatoes, and spinach balls watered with olive oil and chopped garlic;
Cod au gratin;
Salmon with almond crust;
Tranches of hake with shrimp sauce.
Meat Course: (Choose One)
Pork tenderloin stuffed with sausages, chips and sautéed vegetables;
Portuguese duck rice;
Veal medallions with 3 peppers or mushroom sauce;
Veal stewed in salty bread boat;
Roasted pork with orange, noisette small potato, and apple puree.
Fruit & Sweets Table
Cheese Table
Drinks:
White and red wine; orange juice; beer; Natural Water.
Open Bar:
Mineral waters; Soft drinks; Local beer; White and red wine;
Wedding Cake
Castle Wedding Venue Destination in Portugal. This Wedding Venue is a 17th century fortress by the beach, with beautiful interiors. The Fort was made to prevent an eventual attack on the Portuguese Coast. This Wedding Venue situated in Estoril fits perfectly with the beach and ocean views that are directly in front of the Fort. Estoril’s town became one of the most wanted vacation destinations by people around Portugal, and suddenly around the world as well! Check our amazing Wedding Packages 2022!
ALL-INCLUSIVE WEDDING PACKAGE
CASTLE WEDDING PACKAGE 2022
- For 50 Pax
- Wedding ceremony coordination
- Assistance on the wedding day
- Venue private
- Security Guard
- Linoleum Dance Floor
- Dj & Sound system for all event
- Furniture for the Dinner / Ceremony
- Decoration (our model)
- Centerpieces decoration (our model)
- Cocktail
- Wedding meal with 3 courses and drinks (Starter – Main Course – Dessert
- Open Bar (2 hours)
- Wedding Cake & Sparkling Wine
- Cheese, Fruit & Sweets Table
- Stationary: Printed Menus (our model)
- Seating Plan (our model)
TOTAL PRICE: 14.990€
*Not available for Fridays and Saturdays.
NOTE: PRICES DON’T INCLUDE: Transportation, hairdresser, celebrant or registrar fees, photographer, videographer, and other items.
YOU CAN ADD TO YOUR PACKAGE: Extra Wedding Guest: €200/PAX
Wedding cocktail:
Drinks: Sparkling Wine, White & Red Wine, Porto Wine, Moscatel, Campari, Martini, Whisky, Vodka, Rum, Gin,
variety of sodas, selection of fruit juices, beer and water selection.
Canapés (Choose 6):
Tuna ceviche with guacamole in cone
Octopus skewer with virgin sauce, mash and crispy potato
Crispy cone with spider crab salad
Meagre tartar with yuzu and orange on crispy rice tile
Macaron with salmon and lime mousse
Crispy shrimp with spicy mayonnaise
Salmon usuzukuri with ponzu, truffle and wasabi peas
Fried calamari with yuzu aioli in mini brioche
Sautéed shrimp skewer with lime and garlic, okra and black garlic tofunaise
Codfish cake with coriander mayonnaise
Poultry pate with raspberries in mini brioche
Beef mini croquette with marmalade mayonnaise
Peking duck with honey and orange in cone
Crispy Pancetta with goat cheese and figs
Mini chicken taco with black beans and sweet chilly
Roasted suckling pig from Negrais mini Bao
Fried polenta with duck rillette and red fruits jam
Alheira “poultry sausage” cake with aioli
Chicken satay skewer with almonds
Morcela “blood sausage” with grilled pineapple
Mushroom & spinach croquettes
Parmesan and basil Arancini
Sweet potato ceviche with almond leche de tigre and basil
Mushroom and truffle foam cappuccino
Goat cheese Oreo
Curry potato samosas
Grilled eggplant roll with dry tomato and mozzarella cheese
Mini tomato and eggplant empanada
Brick dough mini pizza with tomato and mozzarella
Miso and tomato gazpacho shot with crispy Alentejo’ bread
Meal:
Starter: (Choose One)
Grilled asparagus salad, spinach, citrus, dry tomato and Algarve’ orange vinaigrette
Camembert in crispy filo pastry, fresh spinach salad, pumpkin jam & caramelized nuts with spices
Ginger and carrot cream soup
Main Course: (Choose One)
Cod with a shrimp bread soup, garlic & coriander, fresh tomato and ‘vièrge’ sauce
Beef hock cooked at low temperature with herbs and mushrooms, brava potato with red onion puree, rosemary sauce
Roasted pork loin Alentejo’ style, turnip greens puree and mille-feuilles potato gratin
Fruit & Sweets Table
Cheese Table
Drinks:
White Wine Casabel (Lisboa region) or Messias Selection (Douro region)
Red Wine Casabel (Lisboa region) or Messias Selection (Douro region)
Variety of sodas, selection of fruit juices, beer and water selection, coffee, decaf and tea
Open Bar:
Sparkling Wine, White & Red Wine, Porto Wine, Moscatel, Campari, Martini, Whisky, Vodka, Rum, Gin, Brandy, Old
Brandy, Baileys, Licor Beirão, variety of sodas, selection of fruit juices, beer and water selection.
Wedding Cake & Sparkling Wine
A unique wedding venue for your Destination Wedding! The Lake Venue provides a magnificent lakefront view with indoor and outdoor. For couples that are looking to escape the city for their dream wedding celebration. It is such a gorgeous spot, a chic, romantic and rustic classic feeling venue .Combining rustic elegance with natural beauty, The Lake House offers amazing sunsets that make our venue a perfect location for your destination wedding! Check out these Wedding Packages 2022!
LAKE WEDDING PACKAGE 2022
- Up to 50 Pax
- Wedding ceremony coordination
- Assistance on the wedding day
- Venue private
- Dj & Sound system
- Bouquet
- Structure for the Ceremony
- Furniture for the Dinner / Ceremony
- Outdoor lounge area
- Decoration with lanterns (our model)
- Centerpieces with flowers of the season
- Wedding Reception with: Wedding cocktail: canapés and drinks
- Wedding meal: 3 courses and drinks (Starter – Main Course – Dessert – Coffee
- Open Bar
- Wedding Cake
- Stationary: Printed Menus
- Seating Plan
TOTAL PRICE: 15.990€
NOTE: PRICES DON’T INCLUDE: Transportation, hairdresser, celebrant or registrar fees, photographer, videographer, and other items.
YOU CAN ADD TO YOUR PACKAGE: Extra Wedding Guest: €160/PAX
Wedding cocktail:
Drinks: Mineral Water; Local Beer at the Bar; Natural fruit juice (Orange, Strawberry with mint, Pineapple with cucumber and basil and Strawberry with lychees); White wine; Gin tonic; Aperol Spritz; Mojitos at the Bar; Caipirinhas and caipiroscas at the Bar.
Canapés: Brie “au gratin” with quince jam and homemade toast; Salmon tartlets with cream cheese and dill; Veal mini croquettes; Mini Cornet of Tuna Tartar with Guacamole; Tapioca dumplings with sweet pepper; Shrimp; kebabs with mango.
Meal:
Starters and Soup: (Choose One)
Zucchini soup with coriander and cubes of dried apricot; Seafood with Peppers Caviar Soup; Beet with goat cheese and crispy onion Soup
Salads
Salad of Roasted duck with lettuces, mango, pomegranate and toasted pumpkin seeds
Grilled prawns salad with lettuces and lemon sauce and Beet hummus
Lobster salad on a bed of green leaves, grilled endives and fried avocado with orange mayonnaise
Pink Tuna Carpaccio in watercress leaves, fleur de sel, extra virgin olive oil and red wine vinegar
Beef Carpaccio with capers and Parmesan cheese, extra virgin olive oil, balsamic vinegar and fleur de sel
Cod Crepes with green salad and coriander with garlic vinaigrette
Crispy Crepe with Chèvre, caramelized walnuts, spinach with honey and rosemary reduction
Grilled Mozzarella, Tomato and Eggplant Leaves with Pesto sauce
Partridge vol-au-vent with green salad and glazed grapes
Main Course: (Choose One)
Baked Cod in cornbread crust with coriander, new potato, and spinach with aroma of olive oil and garlic
Poached Cod in extra virgin olive oil, lentils purée with foam of Chorizo of Trás-os-Montes, green salad and cherry tomato
Braised grouper filet with sweet potato muslin and grilled green asparagus with tomato sauce and peppers
Braised salmon with potatoes “Au sauté” and green asparagus in orange sauce
Braised Brill with mashed peas and glazed carrots
Sea bass spiral with shrimp, potato muslin, black olives and mini vegetables
Duck leg “ au confit” with bittersweet little onions, sprouts risotto and pear in Moscatel wine;
Veal loaf over new potato and green cabbage, aromas of olive oil and garlic
Beef fillet “au gratin” with Provola affumicata cheese over sweet potato and mini-vegetables with soft truffle sauce
Braised beef tenderloin with mustard sauce, roasted potatoes with rosemary and vegetables
Iberian Pork Tenderloin braised with traditional bread, green asparagus and tomato, sautéed sprouts in extra virgin olive oil
Pork cheek in the oven at low temperature with sautéed sprouts and roasted new potatoes
Dessert (Choose One):
Traditional Eggs pudding with pomegranate and lemon ice cream
Chocolate cake with laminated fruit or vanilla ice cream
Fresh cheese pie with red fruits
Almond and Pumpkin Gila cake with mandarine sorbet
Pavlov with natural sliced fruits and sweet eggs cream
Caramelized Eggs pudding with raspberry ice cream
Drinks:
Mineral Waters, soft drinks, local beer, white and red wine; Coffee and tea
Open Bar:
Mineral waters; Soft drinks; Local beer; White and red wine; Gin Gordan´s; Absolut Vodka; Rhum Havana or Bacardi; New JW or JB whiskey
Wedding Cake & Sparkling Wine
Sintra is a delightful Portuguese town that is situated within the hills of the Serra de Sintra. Hidden within these pine-covered hills are some extravagant palaces. The Monserrate Palace is one of the most beautiful Palaces of Sintra with Arabic, gothic, and Indian architectural styles. The large park is designed in a romantic style with a lake, several springs, and fountains surrounded by lush greenery. An amazing background for your Wedding Ceremony.
ALL-INCLUSIVE WEDDING PACKAGE
MONSERRATE PALACE WEDDING PACKAGE 2022
- Up to 50 Pax
- Wedding ceremony coordination
- Assistance on the wedding day
- Monserrate Palace Rental Fee
- Dj & Sound system for all event
- Furniture for the Dinner / Ceremony
- Centerpieces decoration (our model)
- Ceremony at Music Room
- Cocktail at “Largo da Fonte”
- Reception at “Sala das Colunas”
- Wedding meal with 3 courses and drinks (Starter – Main Course – Dessert
- Open Bar (2 hours)
- Wedding Cake & Sparkling Wine
- Cheese, Fruit & Sweets Table
- Stationary: Printed Menus (our model)
TOTAL PRICE: 21.990€
NOTE: PRICES DON’T INCLUDE: Transportation, hairdresser, celebrant or registrar fees, photographer, videographer, and other items.
You can add extra guest: 165€/pax (until 60 pax total)
* End time of the event: maximum until midnight.
Wedding cocktail:
Drinks: Sparkling Wine, White & Red Wine, Porto Wine, Moscatel, Campari, Martini, Whisky, Vodka, Rum, Gin,
variety of sodas, selection of fruit juices, beer and water selection.
Canapés (Choose 6):
Tuna ceviche with guacamole in cone
Octopus skewer with virgin sauce, mash and crispy potato
Crispy cone with spider crab salad
Meagre tartar with yuzu and orange on crispy rice tile
Macaron with salmon and lime mousse
Crispy shrimp with spicy mayonnaise
Salmon usuzukuri with ponzu, truffle and wasabi peas
Fried calamari with yuzu aioli in mini brioche
Sautéed shrimp skewer with lime and garlic, okra and black garlic tofunaise
Codfish cake with coriander mayonnaise
Poultry pate with raspberries in mini brioche
Beef mini croquette with marmalade mayonnaise
Peking duck with honey and orange in cone
Crispy Pancetta with goat cheese and figs
Mini chicken taco with black beans and sweet chilly
Roasted suckling pig from Negrais mini Bao
Fried polenta with duck rillette and red fruits jam
Alheira “poultry sausage” cake with aioli
Chicken satay skewer with almonds
Morcela “blood sausage” with grilled pineapple
Mushroom & spinach croquettes
Parmesan and basil Arancini
Sweet potato ceviche with almond leche de tigre and basil
Mushroom and truffle foam cappuccino
Goat cheese Oreo
Curry potato samosas
Grilled eggplant roll with dry tomato and mozzarella cheese
Mini tomato and eggplant empanada
Brick dough mini pizza with tomato and mozzarella
Miso and tomato gazpacho shot with crispy Alentejo’ bread
Meal:
Starter: (Choose One)
Grilled asparagus salad, spinach, citrus, dry tomato and Algarve’ orange vinaigrette
Camembert in crispy filo pastry, fresh spinach salad, pumpkin jam & caramelized nuts with spices
Ginger and carrot cream soup
Main Course: (Choose One)
Cod with a shrimp bread soup, garlic & coriander, fresh tomato and ‘vièrge’ sauce
Beef hock cooked at low temperature with herbs and mushrooms, brava potato with red onion puree, rosemary sauce
Roasted pork loin Alentejo’ style, turnip greens puree and mille-feuilles potato gratin
Fruit & Sweets Table
Cheese Table
Drinks:
White Wine Casabel (Lisboa region) or Messias Selection (Douro region)
Red Wine Casabel (Lisboa region) or Messias Selection (Douro region)
Variety of sodas, selection of fruit juices, beer and water selection, coffee, decaf and tea
Open Bar:
Sparkling Wine, White & Red Wine, Porto Wine, Moscatel, Campari, Martini, Whisky, Vodka, Rum, Gin, Brandy, Old
Brandy, Baileys, Licor Beirão, variety of sodas, selection of fruit juices, beer and water selection.
Wedding Cake & Sparkling Wine
If you love sea view, you can decide get married in Cascais. You can enjoy the private deck on the rocks present by the sea. With all the great things that this place offer, your wedding will become memorable. Cascais will provide you all the amazing vibes for you wedding. You can enjoy your great day on a private oceanfront Wedding Venue. You should explore this Wedding Package if you want to make your wedding day memorable!
ALL-INCLUSIVE WEDDING PACKAGE
OCEANFRONT WEDDING PACKAGE 2022
- For 50 Pax
- Wedding ceremony coordination
- Assistance on the wedding day
- Oceanfront Venue Rental Fee
- Furniture for the Dinner / Ceremony
- Centerpieces with flowers of the season (Our model)
- Wedding Reception Cocktail
- Wedding meal: 3 courses and drinks (Starter – Main Course – Dessert – Coffee
- Open Bar 2 hours
- Bar Table
- DJ / Sound system & Light
- Wedding Cake & Sparkling Wine
- Stationary: Printed Menus
TOTAL PRICE: 15.990€
*valid from Monday to Thursday
*for fridays, saturdays and sundays add additional value – under request
NOTE: PRICES DON’T INCLUDE: Transportation, hairdresser, celebrant or registrar fees, photographer, videographer, and other items.
YOU CAN ADD TO YOUR PACKAGE: Extra Wedding Guest: 190€/PAX
Wedding cocktail:
Drinks: Sparkling wine, White wine
Fresh fruit juices: strawberry with raspberry, Orange
Mineral waters
Canapés: Selection of 4 canapés:
Salmon blinis with amarguinha pearls
Scallop ceviche with zucchuni , raspberry vinaigrette and fresh oregano
King crab with mango concassê
Spinach cones with salmon and dill
Neri Cones with edible crab and mango caviar
Salmon Ceviche with pink pepper
Crispy shrimp with sweet chili sauce
____
Game truffles
“Alheira” croquette with basil mayo
Selection of Portuguese fritters
Poultry mousse with raspberry jam, quinoa, duck and orange truffles
Chicken Pani puri with apple and ras el hanout
Fava beans with sausage
Foie gras millefuille squares
____
Cheese sphere with dried fruit and nuts crust, pumpkin jam & honey vinaigrette
Mozzarella and sundried tomato skewers
Brie au gratin with quince jam
Tomato cones with goat cheese and fig jam
Mini empadas de cogumelos com azeite de trufa
Endives with cottage cheese and coriander
Crudités with raita sauce
Spinach and mushroom mini quiches
Seaweed bundles with rice
Tomato with pesto tartlets
Plums with Roquefort and roasted hazelnuts
Meal:
Starter:
Courgette cream soup with crunchy prosciutto
OR
Tuna tartar with avocado & lime
Main Course:
Codfish confit at low temperature with crispy corn bread, chick pea purée with garlic mousse, cherry tomato and sautéed white cabbage
OR
Black Angus sirloin with Port wine reduction, truffled purée, spinach & dried fruits
Dessert:
Chocolate mousse duo with hazelnut crunch and raspberry jam
Coffee and sweets
Drinks:
White wine Montinho de S. Miguel OR Espírito Lagoalva Sauvignon+Arinto; Red wine Cicónia OR Monte da Ravasqueira
Wedding Cake & Sparkling Wine
Open Bar
Whisky:
Cutty Sark or similar
Gin: Bombay Original or similar
Vodka: Poliakov or similar
Rum: Negrita or similiar
Port wine: Dalva OR Similar
Wines & sparkling wine chosen for the event
Beer Carlsberg
Juices
Soft drinks
Mineral waters
Coffee
Situated in the mysterious and bucolic region of Sintra, This Villa is a 20th Century palatial mansion designed by the renowned Portuguese architect, Raul Lino. This emblematic construction traces back to romances and mythical tales of the past and is the ideal venue for those who opt to have a wedding day full of charm and good taste.
SINTRA WEDDING PACKAGE 2022
- For 50 Pax
- Wedding ceremony coordination
- Assistance on the wedding day
- Venue private
- Dj & Sound system for all event
- Furniture for the Dinner / Ceremony
- Decoration (standard model)
- Centerpieces with flowers of the season
- Wedding Reception with: Wedding cocktail: canapés and drinks
- Wedding meal: 3 courses and drinks
- Open Bar (2 hours)
- Wedding Cake
- Stationary: Printed Menus
- Seating Plan (standard model)
TOTAL PRICE: 15.990€
NOTE: PRICES DON’T INCLUDE: Transportation, hairdresser, celebrant or registrar fees, photographer, videographer, and other items.
YOU CAN ADD TO YOUR PACKAGE: Extra Wedding Guest: 175€/PAX
Wedding cocktail:
Drinks: Sparkling Wine, White & Red Wine, Porto Wine, Moscatel, Campari, Martini, Whisky, Vodka, Rum, Gin,
variety of sodas, selection of fruit juices, beer and water selection.
Canapés (Choose 6):
Tuna ceviche with guacamole in cone
Octopus skewer with virgin sauce, mash and crispy potato
Crispy cone with spider crab salad
Meagre tartar with yuzu and orange on crispy rice tile
Macaron with salmon and lime mousse
Crispy shrimp with spicy mayonnaise
Salmon usuzukuri with ponzu, truffle and wasabi peas
Fried calamari with yuzu aioli in mini brioche
Sautéed shrimp skewer with lime and garlic, okra and black garlic tofunaise
Codfish cake with coriander mayonnaise
Poultry pate with raspberries in mini brioche
Beef mini croquette with marmalade mayonnaise
Peking duck with honey and orange in cone
Crispy Pancetta with goat cheese and figs
Mini chicken taco with black beans and sweet chilly
Roasted suckling pig from Negrais mini Bao
Fried polenta with duck rillette and red fruits jam
Alheira “poultry sausage” cake with aioli
Chicken satay skewer with almonds
Morcela “blood sausage” with grilled pineapple
Mushroom & spinach croquettes
Parmesan and basil Arancini
Sweet potato ceviche with almond leche de tigre and basil
Mushroom and truffle foam cappuccino
Goat cheese Oreo
Curry potato samosas
Grilled eggplant roll with dry tomato and mozzarella cheese
Mini tomato and eggplant empanada
Brick dough mini pizza with tomato and mozzarella
Miso and tomato gazpacho shot with crispy Alentejo’ bread
Meal:
Starter: (Choose One)
Grilled asparagus salad, spinach, citrus, dry tomato and Algarve’ orange vinaigrette
Camembert in crispy filo pastry, fresh spinach salad, pumpkin jam & caramelized nuts with spices
Ginger and carrot cream soup
Main Course: (Choose One)
Cod with a shrimp bread soup, garlic & coriander, fresh tomato and ‘vièrge’ sauce
Beef hock cooked at low temperature with herbs and mushrooms, brava potato with red onion puree, rosemary sauce
Roasted pork loin Alentejo’ style, turnip greens puree and mille-feuilles potato gratin
Fruit & Sweets Table
Cheese Table
Drinks:
White Wine Casabel (Lisboa region) or Messias Selection (Douro region)
Red Wine Casabel (Lisboa region) or Messias Selection (Douro region)
Variety of sodas, selection of fruit juices, beer and water selection, coffee, decaf and tea
Open Bar:
Sparkling Wine, White & Red Wine, Porto Wine, Moscatel, Campari, Martini, Whisky, Vodka, Rum, Gin, Brandy, Old
Brandy, Baileys, Licor Beirão, variety of sodas, selection of fruit juices, beer and water selection.
Wedding Cake & Sparkling Wine
MARRIAGE REGISTRATION SERVICE
This package is only available as a complement to other packages.
- Consultation and full process support
- Registry office Fee
- Official Ceremony
- Translator for the Ceremony in English
- Document Translation from English to Portuguese / Preparation (Long birth certificates )
- Portuguese Wedding Certificate with apostil or International Wedding Certificate (depending on the case)
- Submitting of the wedding documentation and organizing the wedding process with the presence of the couple OR with a letter of attorney*
TOTAL PRICE: 990€ (VAT included)
*Document requiring translation – additional value
NOTE:
– This package is only available as a complement to other packages.
– If a translator is needed for another language or if 2 translators are needed, an additional fee must be paid – under request.
– Additional documents that needed translation and notarization – 45€
– Transport costs for the oficial celebrant – under request.
* We have several wedding ring options, find out more here!